About
Founded in 2022 by Maia Kats, a recognized food law leader, former Litigation Director for the Center for Science in the Public Interest (CSPI), and Honorary 2021 Chair of the Food and Drug Law Institute’s Annual Food Advertising, Labeling, and Litigation Conference, Just Food Law offers over 30 years of complex litigation expertise.
Just Food Law counsel have successfully litigated and resolved claims against many of the largest food companies, including PepsiCo, Coca-Cola, General Mills, Campbell Soup, Kellogg’s, Safeway, GNC, CVS, Reckitt Benckiser, and myriad others. Many cases, including against PepsiCo and Jamba Juice, were featured on Good Morning America and ABC News, and many others have been reported in the Wall Street Journal, Washington Post, New York Times, BBC News, Bloomberg, Los Angeles Times, and otherwise, including internationally.
Just Food law regularly partners with other firms to provide its clients with the highest quality legal representation and expertise available.
Maia Kats
Founding Partner
Maia Kats is founding partner of Just Food Law. As former Litigation Director of the Center for Science in the Public Interest (“CSPI”) - the Nation’s Top Non-Profit Food Cop - and with over thirty years of experience in complex litigation, Maia is a nationally recognized leader in food and consumer class actions.
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